In 1925, Meguro　Institute Co.,Ltd　was established as first name of Osaka Jikken Chiryosho by Dr.Youzaburou Meguro who studied abroad to Institute Pasteur .In 1937, after the company name changed into Meguro Institute Co.,Ltd.

Since the establishment of our company, we are engaged in research and development of biological preparation for good health by Lactic acid bacteria and Bacillus subtilis BN Natto.

In comformity with requested standard by our government for manufacturing and development to pharmaceutical, the Kasai factory was constructed in Hyogo prefecture in 1980, meets in GMP requirement and enables us to supply the market with array of high quality material for pharmaceutical and others.

We are manufacturing Lactic acid bacteria and Bacillus subtilis BN which are the good health of human comes from good balance of intestinal flora based on “Probiotics” and they are using for material of Ethical and OTC Drugs, and Food Supplement and Feed Additives and diagnostic reagents.

Also with the experience and expertise accumulated in the production of the above. we are entrusted manufacturing of biological products.

Our company is also pushing ahead plans for joint development with research centers both home and abroad for developing to various uses and we will make efforts to contributing to society by our technique.

By the above circumstance，we dedicate，as we pursue each business objective, to contributing　medical treatment.
prevention and self medication of the 21st century with “Foot Work” and “Challenge”.

We hope that we can continue to receive your generous support and your esteemed guidance in the future as well.